Empowerment Activities In Stunting Prevention Through The "1 Day 1 Egg" Program In Bonginge Hamlet, Sipodeceng Village

Authors

  • Devy Febrianti Universitas Muhammadiyah Sidrap
  • Sunandar Said Universitas Muhammadiyah Sidenreng Rappang

DOI:

https://doi.org/10.33096/wocd.vi.2671

Keywords:

Stunting , pemberdayaan masyarakat, 1 hari 1 telur

Abstract

Stunting is a serious public health issue with long-term impacts on child growth and development. In Bonginge Hamlet, Sipodeceng Village, stunting remains a major concern. Through community empowerment activities, provided education on the importance of animal-based protein and implemented the “1 Egg a Day” program for toddlers over an eight-day period. This initiative included education sessions, egg distribution, and monitoring of consumption outcomes. The results showed an increase in mothers’ knowledge of balanced nutrition and positive changes in family dietary patterns. This activity highlights the importance of participatory approaches and simple interventions in efforts to reduce stunting at the village level.

References

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Cita Sehat Foundation. (2024a, August 21). CITA SEHAT VIRTUAL RUN FOR CARE KUMPULKAN DONASI SEBESAR Rp8.982.008. https://citasehat.org/cita-sehat-virtual-run-for-care-kumpulkan-donasi-sebesar-rp8-982-008/

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Dewey, K. G., & Begum, K. (2011). Long-term consequences of stunting in early life. Maternal & Child Nutrition, 7(s3), 5–18. https://doi.org/10.1111/j.1740-8709.2011.00349.x

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Gelli, A., et al. (2019). Using school feeding programs to improve diets of children and adolescents in low- and middle-income countries. Nutrition Reviews, 77(11), 829–842. https://doi.org/10.1093/nutrit/nuz026

FAO. (2020). The State of Food Security and Nutrition in the World 2020. https://www.fao.org/publications/sofi/2020/en/

Black, R. E., et al. (2013). Maternal and child undernutrition and overweight in low-income and middle-income countries. The Lancet, 382(9890), 427–451. https://doi.org/10.1016/S0140-6736(13)60937-X

Bhutta, Z. A., et al. (2013). Evidence-based interventions for improvement of maternal and child nutrition: What can be done and at what cost? The Lancet, 382(9890), 452–477. https://doi.org/10.1016/S0140-6736(13)60996-4

Titaley, C. R., et al. (2013). Nutrition and health status of children in Indonesia: Evidence from the 2011 DHS. BMC Public Health, 13, 1064. https://doi.org/10.1186/1471-2458-13-1064

Filmer, D., & Pritchett, L. H. (2001). Estimating wealth effects without expenditure data—or tears: An application to educational enrollments in states of India. Demography, 38(1), 115–132. https://doi.org/10.1353/dem.2001.0003

Sudfeld, C. R., et al. (2015). Linear growth and child development in low- and middle-income countries: A meta-analysis. Pediatrics, 135(5), e1266–e1275. https://doi.org/10.1542/peds.2014-3111

Nasution, A. I., et al. (2022). Effectiveness of Nutrition Education on Maternal Knowledge and Child Feeding Practice in Indonesia: A Review. Journal of Nutritional Science, 11, e25. https://doi.org/10.1017/jns.2022.16

Nugraheni, S. A., et al. (2020). Intervensi Gizi dan Pemberdayaan Masyarakat dalam Penurunan Stunting: Studi di Nusa Tenggara Timur. Jurnal Gizi dan Dietetik Indonesia, 8(2), 75–81. https://doi.org/10.21927/ijnd.2020.8(2).75-81

Syafiq, A., et al. (2019). The Impact of Community Empowerment in Reducing Stunting in Indonesia: A Case Study of Posyandu Cadres in West Java. Indonesian Journal of Health Promotion, 14(1), 1–9. https://doi.org/10.31934/promotif.v14i1.1234E.DAFTAR PUSTAKA

Cita Sehat Foundation. (2024, October 21). Gerakan 1 Hari 1 Telur untuk Berantas Stunting. https://citasehat.org/1-hari-1-telur-untuk-berantas-stunting-2/

Cita Sehat Foundation. (2024a, August 21). CITA SEHAT VIRTUAL RUN FOR CARE KUMPULKAN DONASI SEBESAR Rp8.982.008. https://citasehat.org/cita-sehat-virtual-run-for-care-kumpulkan-donasi-sebesar-rp8-982-008/

Gubernur Andi Sudirman Komitmen Cegah dan Percepat Penurunan Stunting di Sulsel. (2025, April 18). https://sulselprov.go.id/post/gubernur-andi-sudirman-komitmen-cegah-dan-percepat-penurunan-stunting-di-sulsel

UNICEF, WHO, & World Bank Group. (2023). Levels and Trends in Child Malnutrition: Key findings of the 2023 edition. https://data.unicef.org/resources/jme-report-2023/

Kementerian Kesehatan Republik Indonesia. (2023). Strategi Nasional Percepatan Penurunan Stunting Indonesia 2021-2030. https://www.stunting.go.id/

WHO. (2021). Guideline: Implementing effective actions for improving adolescent nutrition. https://www.who.int/publications/i/item/9789240028702

Dewey, K. G., & Begum, K. (2011). Long-term consequences of stunting in early life. Maternal & Child Nutrition, 7(s3), 5–18. https://doi.org/10.1111/j.1740-8709.2011.00349.x

Ministry of Health Indonesia. (2018). Basic Health Research (RISKESDAS). https://www.litbang.kemkes.go.id/laporan-riset-kesehatan-dasar-riskesdas-2018/

Gelli, A., et al. (2019). Using school feeding programs to improve diets of children and adolescents in low- and middle-income countries. Nutrition Reviews, 77(11), 829–842. https://doi.org/10.1093/nutrit/nuz026

FAO. (2020). The State of Food Security and Nutrition in the World 2020. https://www.fao.org/publications/sofi/2020/en/

Black, R. E., et al. (2013). Maternal and child undernutrition and overweight in low-income and middle-income countries. The Lancet, 382(9890), 427–451. https://doi.org/10.1016/S0140-6736(13)60937-X

Bhutta, Z. A., et al. (2013). Evidence-based interventions for improvement of maternal and child nutrition: What can be done and at what cost? The Lancet, 382(9890), 452–477. https://doi.org/10.1016/S0140-6736(13)60996-4

Titaley, C. R., et al. (2013). Nutrition and health status of children in Indonesia: Evidence from the 2011 DHS. BMC Public Health, 13, 1064. https://doi.org/10.1186/1471-2458-13-1064

Filmer, D., & Pritchett, L. H. (2001). Estimating wealth effects without expenditure data—or tears: An application to educational enrollments in states of India. Demography, 38(1), 115–132. https://doi.org/10.1353/dem.2001.0003

Sudfeld, C. R., et al. (2015). Linear growth and child development in low- and middle-income countries: A meta-analysis. Pediatrics, 135(5), e1266–e1275. https://doi.org/10.1542/peds.2014-3111

Nasution, A. I., et al. (2022). Effectiveness of Nutrition Education on Maternal Knowledge and Child Feeding Practice in Indonesia: A Review. Journal of Nutritional Science, 11, e25. https://doi.org/10.1017/jns.2022.16

Nugraheni, S. A., et al. (2020). Intervensi Gizi dan Pemberdayaan Masyarakat dalam Penurunan Stunting: Studi di Nusa Tenggara Timur. Jurnal Gizi dan Dietetik Indonesia, 8(2), 75–81. https://doi.org/10.21927/ijnd.2020.8(2).75-81

Syafiq, A., et al. (2019). The Impact of Community Empowerment in Reducing Stunting in Indonesia: A Case Study of Posyandu Cadres in West Java. Indonesian Journal of Health Promotion, 14(1), 1–9. https://doi.org/10.31934/promotif.v14i1.1234

Published

2026-01-21

Issue

Section

Articles