Edukasi Membudayakan Masyarakat Mengkonsusmsi Sayur Bayam Melalui Pengolahan Kripik Di Kampung Parang Kelurahan Tamaanrea Jaya Makassar

  • Nurbaeti Arifin FKM UMI
  • A. Rizki Amelia Fakultas Kesehatan Masyarakat, Universitas Muslim Indonesia
  • Haeruddin Fakultas Kesehatan Masyarakat, Universitas Muslim Indonesia
DOI: https://doi.org/10.33096/wocd.vi.351
Keywords: Education, Spinach, Chips

Abstract

Not many people have processed spinach-based chips know, because the residents know that spinach can only be processed into vegetables only. Consuming spinach is very good for the health of the body, because spinach contains vitamins and minerals that are quite omplete. The results of this activity are, (1) Increasing public knowledge (majelis ta'lim) regarding the benefits of spinach and spinach chips processing (2) Open job opportunities for housewives as additional income.

Published
2021-01-27
How to Cite
[1]
Arifin, N., Amelia, A.R. and Haeruddin 2021. Edukasi Membudayakan Masyarakat Mengkonsusmsi Sayur Bayam Melalui Pengolahan Kripik Di Kampung Parang Kelurahan Tamaanrea Jaya Makassar. Window of Community Dedication Journal. (Jan. 2021), 35-41. DOI:https://doi.org/10.33096/wocd.vi.351.
Issue
Vol.01 No.02 (Desember, 2020)
Section
Articles

Copyright (c) 2021 Nurbaeti Arifin, A. Rizki Amelia, Haeruddin

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